CHOCOLATE BRIOCHES

BRIOSH ME TRACKS

BRIOSH WITH SMOKED SALMON AND PHILADELPHIA SAUCE

DOUGHNUT WITH CHOCOLATE

PANCAKE WITH CHOCOLATE

EGGS BENEDICT WITH SMOKED SALMON, HOLLANDISH SAUCE AND GUACAMOLE

TOAST WITH SMOKED SALMON, AVOCADO, CHERRY TOMATOES, AND CAPERS

TOAST WITH BRAZAULA, GOAT CHEESE AND PINE STICKS

WHOLE SEED TOAST, PHILADELPHIA SAUCE, SALMON TARTAR, SMOKED AND CIDER CAVIAR

WHOLE TOAST WITH SEEDS, SHRIMPS, CREAM CHEESE, BROKEN EGGS AND EDIBLE FLOWERS

WHOLE SEED TOAST, PHILADELPHIA TARTAR SAUCE, SMOKED SALMON AND CIDER CAVIAR

TOAST WITH MINT SAUCE SCRUMBLED EGGS, MUSHROOMS AND TOMATOES

TOAST WITH MINT SAUCE SCRUMBLED EGGS AND FRESH TOMATO

AVOCADO TOAST WITH SHRIMP AND CREAM CHEESE

TOAST WITH SCRUMBLED EGGS, TOMATOES AND CREAM CHEESE

TOAST WITH EGGS AND AVOCADO AJVAR

BOILED EGG AVOCADO CREAM CHEESE TOAST

OMELETTE WITH ASPARAGUS AND MIXED SALAD

OMELETTE WITH SMOKED SALMON

VEGETARIAN OMELETTE (MIXED VEGETABLES)

PANCAKES WITH CHOCOLATE AND NUTS

GLUTEN-FREE PANCAKES WITH CRANBERRY AND FRESH STRAWBERRIES

PANCAKE WITH PISTACHIO

YOGURT WITH FRESH FOREST FRUITS, BAKED HONEY AND HAZELNUTS

SANDWICH WITH BRAZAULA CHEESE

CHICKEN HAM SANDWICH

VILLAGE SANDWICH

MOZARELLA, TOMATO AND ARUCULA SANDWICH

Iceberg salad

(Cucumber, smoked salmon, quail eggs, pomegranate, toast)

IN'S salad

(Mixed salad, fennel, blueberry, raspberry, avocado, chestnut)

Village Salad

(tomato, cucumber, onion, olives and white cheese)

Soup with winter squash, ginger, orange and shrimp

Cream of spinach and chicken soup

IN'S pasta with truffles burrata and panna

Rigatoni type pasta with Bolognese ragu and stracatel

Linguine with Shrimp

Penne Arrabiata with burrata

IN'S risotto with porcini mushrooms and chestnuts

Shrimp risotto

(Zucchini, tomato concase, fennel)

Risotto with pomodorini and cream cheese

Chicken fillet with lightly sautéed spinach and cheese cream

Beef steak with avocado sauce

Beef ribs accompanied by oven-roasted sweet potatoes

Black Angus ribeye with avocado potato and salad

Salmon fillet in the oven, accompanied by basmati pilaf and mango sauce

Koce fillet with orange sauce and pine sticks, accompanied by fried vegetables and chestnuts

IN'S antipasto

(Mixed cheese, mixed ham)

Antipasti Fried seafood

(Squid, shrimp, cherry tomatoes, celery, fennel)

Tacos with avocado and shrimp

Shrimp shishqebap with cheese sauce

Seasoned chicken wings ins

PYRAMID OF TIRANA

(Tropoje blueberry ice cream, motishe, coffee cream)

SLICES WITH PASTURE

(Baklava dumplings, fresh vanilla cream, caramel cream, raspberries, honey)

CHOCOLATE CAMOUFLAGE

(Chocolate mousse without eggs and without flour)

BLUEBERRY YOGURT CAKE

THE SUN OF THE BARRACKS

(Tart, caramelized apple, crème brûlée flavored with vanilla and lemon)

THE PISTACHIO OF THE BARRACKS

(Crushed waffle with pistachio jelly)

IN'S SWEETS

(Baked Cheesecake)